The Universal Cookery & Food Festival

🎉 This time last week we took part in The Universal Cookery & Food Festival at Loddington Farm, Kent.Also known as the ‘Glastonbury for chefs’,...

Solliès Figs🌿🖤

Figue de Solliès originate from the picturesque Provence-Alpes-Côte d'Azur region of France, home to over 75% of France's figs. Provence figs are violet in colour...

Sicilian Passion Fruit 🇮🇹

Sicilian Passion’s journey began in 2013, with four generations of family growers united by their passion and love for the land. Based in the city...

Organic Baby Purple Artichoke 💜

We're excited to receive these beautiful Organic Baby Purple Artichokes from our friends at Bedlam Farms following their gorgeous Purple Sprouting Broccoli and Asparagus. ...

Ooh, La, La: French Strawberries 🍓

Anaïs Strawberry Sometimes referred to as the sweetest strawberry, this is Anaïs and it is very special. Delicately hand-picked with the stalk intact, they taste amazing...

Fresh Morels from Turkey!

Spring has arrived! With that, we are excited to say Fresh Morels from Turkey are now available. Fresh Morels are among the most sought-after wild mushrooms worldwide because of...

Purple Sprouting Broccoli is here… 🥦💜

This variety of broccoli is known for its vibrant, purple-coloured florets. Compared to traditional broccoli, this tasty vegetable has a slightly sweeter and more delicate...

Fraise des Bois – Wild Strawberries are back!

We're excited to say these beautiful, delicate, aromatic Fraise des bois - Wild Strawberries from our friends at Arzagot are now available for pre-order. 🚜 Collected...

Yorkshire Forced Rhubarb has arrived

The team at E. Oldroyd & Sons team is responsible for the delicious Yorkshire Forced Rhubarb and have produced forced rhubarb in Yorkshire for five...

Dotto Family – Radicchio specialists

Based in Torre d'Orlando, the Dotto family has been specialising in growing a range of Radicchio for more than 40 years. Through its Torre d'Orlando...