Roughway farm trip 🍎🌳🚜

Last week we had the opportunity to get out into the fields and learn more about how our friends at Roughway farm grow their wonderful apples, raspberries, plums and cobnuts. It was an educational and inspiring visit, also one that the chefs from Searcys and and Institution of Engineering and Technology thoroughly enjoyed!

A huge thank you to Giles, the grower at Roughway farm, for taking the time to show us around and share his knowledge and passion. 🙌🌿

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